If you don't like the astringent taste unique to Japanese tea or are looking for a tea suitable for spending an elegant time, why not try gyokuro?
Gyokuro has a less astringent taste than regular green tea and a stronger umami and sweetness.
Also, compared to regular green tea, gyokuro is considered to be the highest grade of tea.
Rather than drinking it to quench your thirst, you put a small amount in your mouth and enjoy the unique aroma and umami on your tongue, like a wine. It's the perfect accompaniment for a relaxing and elegant time.
玉露の味の特徴は、一般的な緑茶とくらべお茶の渋味が少なく、旨味や甘味を強く感じるのが特徴です。
また一般的な煎茶とくらべ玉露は最上ランクのお茶とされています。
のどを潤すために飲むのではなく、少量を口の中にふくみ舌の上で独特の香りと旨味を楽しむワインのような飲み物。ゆったりとした優雅な時間を過ごすおともに最適です。
If you don't like the astringent taste unique to Japanese tea or are looking for a tea suitable for spending an elegant time, why not try gyokuro?
Gyokuro has a less astringent taste than regular green tea and a stronger umami and sweetness.
Also, compared to regular green tea, gyokuro is considered to be the highest grade of tea.
Rather than drinking it to quench your thirst, you put a small amount in your mouth and enjoy the unique aroma and umami on your tongue, like a wine. It's the perfect accompaniment for a relaxing and elegant time.