しろえび紀行 袋入 小（2枚×11袋）”Shiroebi Kikou ２pcsX11packs”
しろえび紀行 袋入 小（2枚×11袋）”Shiroebi Kikou ２pcsX11packs”
販売価格: 648円(税込)
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商品詳細
富山湾の宝石「白えび」を使用
立山連峰の雪解け水が流れ込み、栄養豊かで「天然のいけす」の異名を持つ富山湾。そこで獲れる白エビは透明感のある淡いピンク色で、キラキラと輝く姿にちなんで「富山湾の宝石」と呼ばれています。
ほんのりとした甘みと上品な香りの白えびを乾燥させ、パウダー状にして煎餅の生地に練り込んでいます。
しろえびせんべいは2枚入り個包装
パリッとした食感と風味を少しでも長く楽しんでいただくため、アルミ袋に2枚ずつ個包装にしています。
Made with white shrimp, the jewel of Toyama Bay
Toyama Bay is known as a "natural fish pond" because of the nutritious white shrimp that flow into it from the melting snow of the Tateyama mountain range. The white shrimp caught there are a transparent pale pink color, and are called the "jewel of Toyama Bay" because of their sparkling appearance.
White shrimp, which have a slight sweetness and elegant aroma, are dried, powdered, and kneaded into the rice cracker dough.
White shrimp crackers are individually wrapped in packs of two
To allow you to enjoy the crispy texture and flavor for as long as possible, they are individually wrapped in aluminum bags, two at a time.
立山連峰の雪解け水が流れ込み、栄養豊かで「天然のいけす」の異名を持つ富山湾。そこで獲れる白エビは透明感のある淡いピンク色で、キラキラと輝く姿にちなんで「富山湾の宝石」と呼ばれています。
ほんのりとした甘みと上品な香りの白えびを乾燥させ、パウダー状にして煎餅の生地に練り込んでいます。
しろえびせんべいは2枚入り個包装
パリッとした食感と風味を少しでも長く楽しんでいただくため、アルミ袋に2枚ずつ個包装にしています。
Made with white shrimp, the jewel of Toyama Bay
Toyama Bay is known as a "natural fish pond" because of the nutritious white shrimp that flow into it from the melting snow of the Tateyama mountain range. The white shrimp caught there are a transparent pale pink color, and are called the "jewel of Toyama Bay" because of their sparkling appearance.
White shrimp, which have a slight sweetness and elegant aroma, are dried, powdered, and kneaded into the rice cracker dough.
White shrimp crackers are individually wrapped in packs of two
To allow you to enjoy the crispy texture and flavor for as long as possible, they are individually wrapped in aluminum bags, two at a time.
その他紹介
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富山湾の宝石「白えび」を使用
立山連峰の雪解け水が流れ込み、栄養豊かで「天然のいけす」の異名を持つ富山湾。そこで獲れる白エビは透明感のある淡いピンク色で、キラキラと輝く姿にちなんで「富山湾の宝石」と呼ばれています。
ほんのりとした甘みと上品な香りの白えびを乾燥させ、パウダー状にして煎餅の生地に練り込んでいます。
Made with white shrimp, the jewel of Toyama Bay
Fed by meltwater from the Tateyama mountain range, Toyama Bay is rich in nutrients and is nicknamed the "natural fish pond." The white shrimp caught there are a transparent pale pink color, and are nicknamed the "jewel of Toyama Bay" for their sparkling appearance.
White shrimp, which have a slight sweetness and elegant aroma, are dried, powdered, and kneaded into the rice cracker dough. -
せんべいの生地は富山県産「うるち米」100%
せんべいの原料・うるち米は富山米100%で、県内の契約農家から仕入れた富山県ブランド米「てんたかく」だけを使います。コシヒカリより粒が大きくて粘り過ぎず、さっぱりした食感なのでせんべいの生地にピッタリです。
The rice cracker dough is made from 100% Toyama-grown "non-glutinous rice". The rice cracker ingredients are made from 100% Toyama rice, and only "Tentakaku", a Toyama Prefecture brand rice purchased from contracted farmers within the prefecture, is used. The grains are larger than Koshihikari and are not too sticky, with a refreshing texture that makes it perfect for the rice cracker dough. -
原材料は、うるち米（富山県産）、植物油、砂糖、しろえびパウダー、えび、食塩、香味油、魚介エキスパウダー（小麦・さば・大豆を含む）、蛋白加水分解物、オリゴ糖／調味料（アミノ酸等）、乳化剤、酸化防止剤（ビタミン E、茶抽出物）、香料、着色料（カラメル）
The ingredients are non-glutinous rice (produced in Toyama Prefecture), vegetable oil, sugar, white shrimp powder, shrimp, salt, flavor oil, seafood extract powder (contains wheat, mackerel, and soybeans), protein hydrolysate, oligosaccharides/seasonings (amino acids, etc.), emulsifier, antioxidant (vitamin E, tea extract), flavoring, and coloring (caramel).
