ピリ辛鉄砲漬（国産）"Spicy Teppozuke (domestic)"
ピリ辛鉄砲漬（国産）"Spicy Teppozuke (domestic)"
販売価格: 702円(税込)
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商品詳細
千葉県成田市の特産品で、成田山新勝寺のお土産としても有名なお漬物。
白瓜をくり抜き、塩漬けで発酵させた後に塩抜きをして、醤油ダレで再度漬け込み、
くり抜かれた瓜の中に「しそ巻唐辛子」を詰め、唐辛子のピリッとした辛み、紫蘇の風味、瓜のパリパリとした食感の漬物です。
千葉県名産の人気の漬物です。
This pickle is a specialty of Narita City, Chiba Prefecture, and is also famous as a souvenir from Naritasan Shinshoji Temple.
A white melon is hollowed out, salted and fermented, then desalted and re-marinated in soy sauce.
The hollowed out melon is then stuffed with "shiso-wrapped chili peppers," resulting in a pickle with the pungent spiciness of chili peppers, the flavor of shiso, and the crisp texture of melon.
This popular pickle is a Chiba prefecture specialty.
白瓜をくり抜き、塩漬けで発酵させた後に塩抜きをして、醤油ダレで再度漬け込み、
くり抜かれた瓜の中に「しそ巻唐辛子」を詰め、唐辛子のピリッとした辛み、紫蘇の風味、瓜のパリパリとした食感の漬物です。
千葉県名産の人気の漬物です。
This pickle is a specialty of Narita City, Chiba Prefecture, and is also famous as a souvenir from Naritasan Shinshoji Temple.
A white melon is hollowed out, salted and fermented, then desalted and re-marinated in soy sauce.
The hollowed out melon is then stuffed with "shiso-wrapped chili peppers," resulting in a pickle with the pungent spiciness of chili peppers, the flavor of shiso, and the crisp texture of melon.
This popular pickle is a Chiba prefecture specialty.
その他紹介
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【原材料】 瓜（国産）・しその葉（国産）・唐辛子（国産）・漬込原材料（醤油・糖類（砂糖・ぶどう糖果糖液糖）食塩）・調味料（アミノ酸糖）・酸味料・酒類・保存料（ソルビン酸K）原材料の一部に大豆・小麦を含む
Ingredients: Melon (domestic), perilla leaves (domestic), chili peppers (domestic), pickling ingredients (soy sauce, sugars (sugar, glucose-fructose corn syrup), salt), seasoning (amino acid sugar), acidulant, alcohol, preservative (potassium sorbate). Contains soybeans and wheat as part of the ingredients.
